William Jacques
Professional Cookery Lecturer
![William Jacques title](https://www.craven-college.ac.uk/wp-content/uploads/2017/01/Will-Jaques-2-400x400.jpg)
I have been a professional chef for over 20 years, started as an apprentice in a family pub at 16, worked in fine dining restaurants, ‘gastro’ pubs and hotels. At 21 I travelled around Australia working in hotels and restaurants, but also doing some fruit picking. I have been teaching for 7 years.
My Qualifications...
Level 5 Diploma in Education and Training
Level 3 Advanced Kitchen and Larder Preparation and Cooking
Did you know...
- I have an allotment where I ‘try’ to grow my own vegetables.
- I enjoy playing cricket in the summer months.
Find out more about my areas:Catering & Hospitality
Meet the rest of the team...
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