Roast Dinner (Junior) Course - Craven College

Roast Dinner (Junior)

Limited Places

Limited Places. Call 01756 791 411 for more information

Winner, winner, chicken dinner! Learn how to cook a roast chicken dinner complete with pudding.

CodeUFPNHK13
Start Date Sat 16 Feb 2019
Days 1
Time10:00 - 15:00
CampusHIGH STREET
Fee£45

Overview

You will learn how to make roast chicken, stuffing, roast vegetables and those all-important crispy roast potatoes followed by Terry’s chocolate orange pudding.

Modules

  • Roast Chicken
  • Stuffing
  • Roast Vegetables
  • Crispy Roast Potatoes
  • Terry’s Chocolate Orange Pudding

INFORMATION

All equipment and materials will be provided in the course fee and produce can be taken home.

Please bring:

  • A container to take your work home
  • Your own apron if you have one